Food supply and nutrition: Letter on fisheries report. Report No. 13c(1)(f), USSBS Index Section 2
- Time
- Owner Organization
Food supply and nutrition: Notes and work sheets. Report No. 13c(1)(a), USSBS Index Section 2
Food supply and nutrition: Fishing industry in Nagasaki Ken. Report No. 13c(1)(b), USSBS Index Section 2
Food supply and nutrition: Cable on request for verification and confirmation of report on fishing industry. Report No. 13c(1)(e), USSBS Index Section 2
Food supply and nutrition: Effect of bombing on nutritional status, morbidity and mortality in area following bombing. Report No. 13c(1)(c), USSBS Index Section 2
Japanese food supply and nutrition, Serial No. 254. Report No. 2-t, USSBS Index Section 8
Japanese food supply and nutrition, Serial No. 254. Report No. 2-s, USSBS Index Section 8
Food supply and nutrition: Interview of Takubo Shingo, assistant chief of Hiroshima food office on plan for emergency feeding and evidence of malnutrition. Report No. 13c(1)(d), USSBS Index Section 2
Japanese food supply and nutrition, Serial No. 254. Report No. 2-c(7), USSBS Index Section 8
Preliminary drafts of Chapter III, food supply and nutrition. Report No. 12n(1), USSBS Index Section 2
Interrogation No. 254, subject: Japanese food supply and nutrition. Report No. 37t(27), USSBS Index Section 2
Food supply: Report-Tokyo inspection, civilian defense, food, housing, venereal disease, and water. Report No. 12b(2)(f), USSBS Index Section 2
Food supply and nutrition: Table on basic commodity ration of cereals as of end of October 1945, obtained from American Military Government, Nagasaki. Report No. 13c(1)(g), USSBS Index Section 2
Food supply: Report-food situation in Japan. Report No. 12b(2)(e), USSBS Index Section 2
Food supply: Notes on food supplies in several Japanese cities. Report No. 12b(2)(a), USSBS Index Section 2
Food supply: Report-control over supply of staple foodstuffs. Report No. 12b(2)(k), USSBS Index Section 2
Food rationing, control and operation: Mitsubishi Mining Company report on nutrition. Report No. 42b(3)(l), USSBS Index Section 2
Text on distribution and cooking of emergency food supply (Japanese). Report No. 5t, USSBS Index Section 2
Nutrition: Chart-wartime nutrition standards classified by age(part Japanese) Report No. 12b(1)(f), USSBS Index Section 2
Nutrition: Report-outline of improvement works on nutrition(part Japanese) Report No. 12b(1)(j), USSBS Index Section 2
Food supply: Report-comparisons, changes, components, and black-market purchases to meet family needs of nutrition. Report No. 12b(2)(d), USSBS Index Section 2
Wakayama Prefecture: Food stuffs. Report No. 55b(6)(f), USSBS Index Section 2
Food rationing, control and operation: Supply and demand of rice in Japan. Report No. 42b(3)(f), USSBS Index Section 2
Report on Japanese supply in Siam. Report No. 64a(25), USSBS Index Section 2
Statistics on operations. Report No. 2-f(1), USSBS Index; Section 7
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Uploaded: 2020-12-17