Food supply and nutrition: Interview of Takubo Shingo, assistant chief of Hiroshima food office on plan for emergency feeding and evidence of malnutrition. Report No. 13c(1)(d), USSBS Index Section 2

Food supply and nutrition: Notes and work sheets. Report No. 13c(1)(a), USSBS Index Section 2

Food supply and nutrition: Letter on fisheries report. Report No. 13c(1)(f), USSBS Index Section 2

Food supply and nutrition: Fishing industry in Nagasaki Ken. Report No. 13c(1)(b), USSBS Index Section 2

Food supply and nutrition: Cable on request for verification and confirmation of report on fishing industry. Report No. 13c(1)(e), USSBS Index Section 2

Food supply and nutrition: Effect of bombing on nutritional status, morbidity and mortality in area following bombing. Report No. 13c(1)(c), USSBS Index Section 2

Text on distribution and cooking of emergency food supply (Japanese). Report No. 5t, USSBS Index Section 2

Preliminary drafts of Chapter III, food supply and nutrition. Report No. 12n(1), USSBS Index Section 2

Food supply and nutrition: Table on basic commodity ration of cereals as of end of October 1945, obtained from American Military Government, Nagasaki. Report No. 13c(1)(g), USSBS Index Section 2

Japanese food supply and nutrition, Serial No. 254. Report No. 2-t, USSBS Index Section 8

Japanese food supply and nutrition, Serial No. 254. Report No. 2-s, USSBS Index Section 8

Japanese food supply and nutrition, Serial No. 254. Report No. 2-c(7), USSBS Index Section 8

Interrogation No. 254, subject: Japanese food supply and nutrition. Report No. 37t(27), USSBS Index Section 2

Food supply: Report-comparisons, changes, components, and black-market purchases to meet family needs of nutrition. Report No. 12b(2)(d), USSBS Index Section 2

Food supply: Report-food and maintenance of same (government of Tokyo through Eighth Army). Report No. 12b(2)(b), USSBS Index Section 2

Food supply: Table-stocks of staple food (government control rice and barley). Report No. 12b(2)(l), USSBS Index Section 2

Food supply: Report-quantity of food distributed among persons, Osaka Prefecture (1942-45 and prewar averages). Report No. 12b(2)(g), USSBS Index Section 2

Food rationing, control and operation: Supply and demand of staple foods. Report No. 42b(3)(g), USSBS Index Section 2

Food supply: Letter and charts-production and imports of various fertilizers and extent of usage. Report No. 12b(2)(n), USSBS Index Section 2

Nature and numbers of casualties and incidence of infectious diseases: Notes on interview with Dr. Takemaru Kitajima, chief of health department, Hiroshima Prefecture. Report No. 13c(2)(b), USSBS Index Section 2

Food rationing, control and operation: Supply and demand of rice in Japan. Report No. 42b(3)(f), USSBS Index Section 2

Nature and numbers of casualties and incidence of infectious diseases: Notes on interview with Lieutenant Colonel Averill A. Liebow of joint Army commission for atomic bomb investigation. Report No. 13c(2)(a), USSBS Index Section 2

Water-testing data and private-well figures: Report of interview re water supply at federal level. Report No. 12c(2)(g), USSBS Index Section 2