Requirements to maintain life and efficiency: Table-minimum amount of food essential to provide each individual with 2,000 calories per day (part Japanese). Report No. 12b(3)(d), USSBS Index Section 2

Requirements to maintain life and efficiency: Pamphlet-standard nutritional requirements for Japanese. Report No. 12b(3)(b), USSBS Index Section 2

Requirements to maintain life and efficiency: Pamphlet-calorie and protein requirement of Japanese. Report No. 12b(3)(a), USSBS Index Section 2